Chocolate truffles

all you need is 5 minutes of work, and you have great, delicious Chocolate truffles

Ingredients

• 100 grams (one package) of chocolate 100% that is made out of 100% cocoa, without any sugar or additives

• 5 tablespoons of almond butter (mase out of only almonds)

• 3 tablespoons of honey or maple

Instructions

• Melt the chocolate and add the almond butter and honey or maple syrup

• Scoop the mix to a loaf pan (put a parchment line)

• You can add nuts, almonds, coconut flakes, or sesame seeds on top

• Put in the freezer for at least 3 hours.

• Cut into small squares (should be kept in the freezer)

Bon appetite!