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Apple gluten-free pancakes

Updated: Mar 1, 2021

Tasty, Healthy, and surprisingly delicious!


Ingredients

1apple

1/3 cup gluten-free oats

1 egg

1/4 teaspoon cinnamon

Pinch of salt


Instructions

Cut the apple into small cubes and heat it in the microwave for about 3 minutes until the apple softens.

Mix all the ingredients in a food processor.

Pour the mixture into a lightly greased pan and stir over medium heat until browned on both sides.


Topping can be added to the pancakes: maple syrup, honey, hazelnut spread, almonds, and more.


Enjoy your meal!



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